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Este sandwich “emparedado” se prepara como una tostada francesa “french toast”. El ingrediente clave es la crema de café con sabor a vainilla. Recomendamos no usar jamón ahumado “smoked” ya que cambia completamente el sabor de manera desfavorable. Si pueden usar caulquier jamóm de cerdo, pollo o pavo rostisados obteniedo exelentes resultados.
